Once you have a high quality bread knife with sheath, there’s no going back. Our 14″ Serrated Artisan Bread Knife features a precision thin blade with sharp serrated edges that glide effortlessly through bagels, cakes, and baguettes. This isn’t just any serrated knife; its extended length allows you to slice through thick loaves with ease, giving you control over the thickness of each slice.
This versatile kitchen knife also doubles as a top rated deli knife for meats, ensuring thin, even cuts every time. Crafted from German-grade, full-tang forged stainless steel, this knife is built to last, providing durability and strength in the kitchen. With notches for your thumb and finger, you’ll achieve a professional grip for slicing, dicing, and mincing.
The Pakkawood handle is not only aesthetically pleasing but also heat and moisture resistant, making it ideal for culinary tasks. Plus, the included sheath protects your knife from dulling, and over time, the leather will develop a beautiful, smooth patina.
Sean Branch (verified owner) –
I’ve tried many bread knives, but this serrated artisan knife is by far the best! It slices through my homemade loaves like butter. Highly recommend!
Laura Williams (verified owner) –
Finally, a high quality bread knife with sheath that actually delivers! The Pakkawood handle feels great, and the blade stays sharp even after multiple uses.
Stephanie Young (verified owner) –
As someone who loves baking, this top rated deli knife for meats has become a staple in my kitchen. It’s versatile and so easy to handle!